Happy Fall! I love a good cocktail – and a crowd pleaser that works well for parties is Sangria! I call this my “Fall” for Me Sangria – and it is so yummy! All the flavors of Fall in a pitcher – ready for your next gathering! This works well for brunch with friends, a Friendsgiving cocktail to share, or a Fall BBQ with the fam. Pouring this easy drink over ice and into mason jars is so perfect for Fall – and everyone will love it! So easy and you can even add different Fall flavors to make it your own! Enjoy and let me know what you think!
Ingredients
- 1 Bottle white wine
- 2 Bottles ginger beer
- 2 Cups unfiltered apple cider (not apple juice)
- 2 Ripe lemons
- 1 Ripe orange
- 1 Pear
- 3 Apples (granny smith and honey crisp are best for sangria. Pick a variety for the colors and taste)
- 1 cinnamon stick
Instructions
- Prepare your fruit. Dice your apples and pear into small bites. Slice your orange and 1 of the lemons into thin slices and then cut them in half.
- Fill your large pitcher with all of the fruit.
- Top the fruit with the wine, ginger beer, apple cider, and juice of your other lemon (make sure to take out the seeds).
- Add the cinnamon stick and give the pitcher a good stir.
- Pour in glasses over ice (skip ice in the pitcher – it melts and waters it down).
- Enjoy!